Delicious chicken zucchini kebabs made with tender chicken breast, grated zucchini, and a blend of flavorful cheeses and spices. This recipe yields a nutritious low-carb, high-protein meal that's perfect for grilling or frying.
1: Blitz the chicken in a food processor till it’s to your liking.
2: Add all the listed ingredients and set aside for 30 mins.
3: Make a tester kebab.
4: Oil your hands, don’t use water to shape them.
5: Shape the kebabs to your liking.
6: Oil your pan or griddle lightly and fry on both sides till a nice crust is formed.
7: You can freeze these kebabs fried or unfried.
