A flavorful Tex-Mex Fried Rice featuring marinated chicken and a zesty lime cilantro sauce. This dish combines brown rice with a mix of colorful vegetables and spices for a delicious meal that can be served hot or cold.
1: Mix the marinade ingredients well and set aside.
2: For the lime cilantro sauce, blend all ingredients together until smooth and set aside.
3: Fry the chopped vegetables in 1 tsp of oil with taco seasoning over medium heat.
4: Add the brown rice and hot sauce, frying until the rice is seared.
5: Add the cooked chicken, mix well, and sprinkle lime juice and cilantro over the top.
6: Drizzle the lime cilantro sauce generously over the rice and serve hot or cold.
